Private Chef job (M/F) in Fonteta, Spain

Private Cooking & Menu Planning

• Prepare daily lunch and dinner for Madame, six days per week.
• Design varied weekly menus reflecting Madame’s preferences and dietary requirements.
• Create fresh, balanced and nutritious dishes using seasonal ingredients.
• Prepare European, Mediterranean and Asian-inspired cuisine.
• Develop dishes featuring fresh fish, seafood and high-quality local produce.
• Prepare sushi and demonstrate excellent understanding of precise cooking techniques and flavour balance.
• Prepare meals in advance for storage and reheating, particularly for Sundays.
• Create simple yet refined desserts, jams, ice creams and sorbets when required.

Entertaining & Private Events

• Prepare lunches and dinners for occasional guests, generally between 1 and 8 people.
• Adapt menus according to the number and preferences of guests.
• Organise mise en place efficiently ahead of receptions.
• Set and present the dining table elegantly.
• Personally serve meals and ensure a polished dining experience.
• Clear and reset the table independently when required.

Kitchen Management

• Maintain exceptional standards of cleanliness, hygiene and organisation throughout the kitchen.
• Take responsibility for both the main indoor kitchen and outdoor summer kitchen, including the barbecue.
• Keep equipment clean, organised and in excellent working condition.
• Follow appropriate food safety and storage procedures.
• Maintain an efficient kitchen environment while working independently.

Product Sourcing & Shopping

• Take responsibility for the household’s food shopping and daily ingredient requirements.
• Source high-quality seasonal produce from trusted local suppliers.
• Visit local markets for fresh fruit, vegetables, fish and other ingredients.
• Monitor freshness, quality and stock levels.
• Ensure food purchases are efficient and appropriately managed.

Household Collaboration

• Work respectfully alongside the existing household team.
• Maintain a discreet, calm and personable presence within the residence.
• Communicate comfortably with Madame and welcome occasional interaction in the kitchen.
• Demonstrate flexibility when additional working days are required, with extra days compensated accordingly.
• Respect the privacy and routines of the household at all times.